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Pineapple

(สับปะรด)

Pineapple information

Name: Pineapple
Thai Name: สับปะรด
Scientific Name: Ananas comosus (L.) Merr.
General Appearance: Spiky-skinned tropical fruit with yellow juicy flesh
Origin: Native to South America; widely grown in Thailand
Key Active Compounds: Bromelain, Vitamin C, Manganese

“Pineapple: Juicy Enzyme Fruit for Digestion and Immunity”

Pineapple (Ananas comosus (L.) Merr., สับปะรด) is enjoyed globally and revered in Thai health culture. It contains bromelain, a digestive enzyme, and offers anti-inflammatory benefits and immune support.

Pineapple is more than a sweet fruit—it’s a natural enzyme source aiding digestion and immune strength.

Benefits of Pineapple

Aids Digestion
Boosts Immunity
Reduces Inflammation

Recommendations and Precautions

Avoid excess if sensitive to acidity or on blood thinners.

Who Is It Suitable For?

General Consumers
Digestive Support
Immunity Seekers

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Contact us today to place your order or explore how Pineapple can benefit your business. With our support, you can create high-quality, reliable products your customers trust. We’re committed to helping your brand grow with premium ingredients and dependable service.

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