mint information

Mint

(สะระแหน่)

Mint

Mint information

Name: Mint
Thai Name: สะระแหน่
Scientific Name: Mentha
General Appearance: Bright green serrated leaves with strong menthol aroma
Origin: Native to Europe and Asia
Key Active Compounds: Menthol, Menthone, Flavonoids

“Mint: Aromatic Leaf of Relief and Refreshment”

Mint (Mentha, สะระแหน่) has long been used across cultures to relieve indigestion, freshen breath, and cool the body. In Thai cuisine and medicine, it’s used in salads, teas, and steam remedies.

Mint delivers cooling and digestive ease through its sharp aroma and natural oils.

Benefits of Mint

  • Aids Digestion
  • Freshens Breath
  • Reduces Bloating
  • Soothes Cough

Recommendations and Precautions

Generally safe. May irritate acid reflux in sensitive individuals.

Who Is It Suitable For?

  • Digestive Support
  • Cold Drink Users
  • Traditional Herbal Users

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FunctionImpact
Beauty/Skin
Blood
Bones
Brain
Eye
Heart
Hormones
Immune System
Intestines
Kidneys
Liver
Lungs
Metabolism
Muscles
Stomach