Licorice
(ชะเอมเทศ)
Licorice information
Name: Licorice
Thai Name: ชะเอมเทศ
Scientific Name: Glycyrrhiza glabra Linn.
General Appearance: Brown dried root sticks or powder
Origin: Native to Europe and Asia
Key Active Compounds: Glycyrrhizin, Flavonoids, Saponins
“Licorice: Sweet Root for Soothing and Balance”
Licorice (Glycyrrhiza glabra Linn., ชะเอมเทศ) has been used for over 4,000 years across Asia and Europe to soothe throat, balance adrenal function, and harmonize herbal formulas.
Licorice is a sweet helper in herbal blends, aiding throat, stress, and digestion.
Benefits of Licorice
- Soothes Throat
- Supports Adrenals
- Balances Formulas
Recommendations and Precautions
Avoid long-term high-dose use. Can affect blood pressure.
Who Is It Suitable For?
- Cough Relief
- Stress Support
- Herbal Tea Drinkers
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| Function | Impact |
|---|---|
| Beauty/Skin | |
| Blood | |
| Bones | |
| Brain | |
| Eye | |
| Heart | |
| Hormones | ✔ |
| Immune System | |
| Intestines | |
| Kidneys | |
| Liver | |
| Lungs | ✔ |
| Metabolism | |
| Muscles | |
| Stomach | ✔ |
