
Papaya
(มะละกอ)

Papaya information
Name: Papaya
Thai Name: มะละกอ
Scientific Name: Carica papaya L.
General Appearance: Large oval fruit with orange flesh and black seeds
Origin: Native to tropical Americas
Key Active Compounds: Papain, Vitamin C, Beta-carotene
“Papaya: Tropical Enzyme for Digestion and Skin”
Papaya (Carica papaya L., มะละกอ) is widely used in Thai salads and remedies. The fruit and seeds promote digestion, reduce inflammation, and are valued for skin health.
Papaya combines enzyme power with taste and topical beauty potential.
Benefits of Papaya
- Aids Digestion
- Improves Skin
- Reduces Inflammation
Recommendations and Precautions
Avoid unripe fruit during pregnancy due to papain.
Who Is It Suitable For?
- Digestive Support
- Skin Care Enthusiasts
- General Consumers
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