Butterfly pea
(อัญชัน)
Butterfly pea information
Name: Butterfly pea
Thai Name: อัญชัน
Scientific Name: Clitoria ternatea
General Appearance: Climbing plant with vivid blue or purple flowers
Origin: Native to Southeast Asia
Key Active Compounds: Anthocyanins, Flavonoids, Ternatins
“Butterfly Pea: The Flower of Clarity and Color”
Butterfly pea (Clitoria ternatea, อัญชัน) was cherished in Southeast Asian traditions for enhancing hair, eyesight, and memory. Its bright flowers were also used in herbal drinks and ceremonies. Today it’s valued as a superflower for cognitive and beauty support.
Butterfly pea symbolizes beauty and clarity, uniting tradition with modern nutraceutical appeal.
Benefits of Butterfly pea
- Enhances Memory
- Protects Eyes
- Rich in Antioxidants
- Supports Hair Health
Recommendations and Precautions
Generally safe. May color urine or stool when consumed in large amounts.
Who Is It Suitable For?
- Students
- Beauty Seekers
- Tea Drinkers
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| Brain | ✔ |
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